Archive for the ‘Winter Food’ Category
My Quest for Pel’meni Pel’meni – Siberian Meat Dumplings – hail from the frozen reaches of the Russian Far East. The dumplings are of Mongolian origin and the word Pel’meni is always plural, I was told by Russians. Apparently you can neither make nor eat just one.. Pel’meni warm tummies all over Russia and the [...]